Farmer’s Market and Auction Grounds

The grounds host numerous sellers offering fresh food. Rather than a single storefront, the space is divided among many vendors, so what you find depends on who has set up that day. The indoor and outdoor split means some stalls are sheltered and others are in the open. This setup suits people who want to compare several sellers in one trip rather than shop a fixed inventory.

The market runs on Fridays, 9am to 9pm for most of the year, with a shorter close of 8pm in January and February. Because it operates one day a week, plan the visit around that single window. Payment is by cash or check; no card reader is noted, so bring enough of either before driving out.